Cucumber "spiny" is a special type of cucumber known for its prickly skin. This cucumber has a light green color and a crunchy texture, which makes it popular in culinary applications.

Spiny cucumbers have a refreshing taste and are high in water content, making them particularly refreshing in the summertime. They can be eaten fresh, added to salads, soups, or used as an ingredient in cucumber-based beverages.

Spiny cucumbers also offer various health benefits. They contain vitamins C, K, and B5, as well as minerals like potassium and magnesium. They contribute to hydration, support skin health, and strengthen the immune system.

Furthermore, spiny cucumbers can be used as decorative plants in gardens or on balconies. Their prickly appearance and light green color create an attractive look, adding an aesthetic layer to garden landscapes.

Taste notes: Cucumber

Taste notes: Fresh

Density: Dense

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